Causes of Diabetic Ketoacidosis
Causes of Diabetic Ketoacidosis
With type 1 diabetes, the pancreas is unable to make the hormone insulin, which the body's cells need in order to take glucose in from the blood. Glucose - a simple sugar we get from the food we eat - is necessary for making the energy our cells need to function. People with type 1 diabetes can't get glucose into their cells, and so their bodies look for alternative energy sources. Meanwhile, glucose builds up in the bloodstream, and by the time DKA occurs, blood glucose levels are often greater than 22 mmol/L (400 mg/dL), while insulin levels are very low.
Since glucose isn't available for cells to use, fat from fat cells is broken down for energy instead, releasing ketones. Ketones accumulate in the blood causing it to become more acidic. As a result, many of the enzymes that control the body's metabolic processes aren't able to function as well. A higher level of ketones also affects levels of sugar and electrolytes in the body.
DKA may occur with insulin deficiency, under the following circumstances:
* during an infection or illness
* after stressful events or trauma (including heart attack or stroke)
* inadequate insulin treatment (for instance, by an undiagnosed individual)
